1828. New England original. Naturally good. Unbleached wheat flour, water, canola oil, parmesan peppercorn seasoning, cane sugar, salt, yeast, and baking soda. 0 g trans fat. No preservatives. Made with soft winter wheat. The Westminster Bakers Story: Shortly after the American Revolution, at the hearth of a colonial house in Westminster, Massachusetts, our first Master Baker pulled a batch of warm crackers from the oven, and a New England tradition was born. Today, almost 200 years, later, we're still dedicated to the craft of baking, and use only the finest ingredients, baking them slowly, for crackers that are simply delicious. Our Seasoned Snack Crackers are all-natural and preservative-free. We start with our naturally delicious crackers and enhance them with herbs, spices and other flavors. The savory sweetness of genuine parmesan cheese provides a complex counterpoint to the mildly punchy peppercorn taste in our intriguing Parmesan Peppercorn Snack Crackers. Cracker barrels, boxes and crates read for delivery. It was a little slower back in the day. westminsterbakers.com. Made in USA.